MONO-VARIETY EXTRA VIRGIN OLIVE OIL - LECCIO DEL CORNO

This olive oil has an intense green colour, a scent of medicinal herbs such as thyme and borage, and a taste of raw olives and spicy/sour.
High content of polifenoli and tocoferoli.

Recommended raw on ‘tagliata alla fiorentina’ (beef meat cut in a thick slice), oil dip with season vegetables and bruschetta.

 

For each kind of oil, the available bottles are:
250 ml - 500 ml

 

Azienda Agricola La Ranocchiaia
Via Faltignano, 39/41 - 50026 - Chiesanuova - San Casciano in Val di Pesa - Firenze - Italia
info@laranocchiaia.it